Cook the whole head of cauliflower in salted water for 5 minutes, drain and put in a baking dish. Mix chicken soup, mayonnaise, curry powder, and cheese. Pour over the cauliflower and bake at 325 for 1/2 hour.
Ingredients
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1 head cauliflower
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1 can cream of chicken soup
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1/2 cup Mayonnaise
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1/4 teaspoon curry powder
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1 cup grated mild Cheddar cheese
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