| Directions | Cut broccoli into spears; cook until tender. Drain. Mix together other ingredients, then fold in cooked broccoli. Bake at 400° for 20-30 minutes. |
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Ingredients | - | | 1 bunch fresh broccoli (or can use 3-4 pkgs frozen broccoli spears) (large bunch) |
- | | 1 cup grated cheese |
- | | 1/2 cup Mayonnaise |
- | | 1/4 chopped onion |
- | | 1 can cream of mushroom soup |
- | | 1 egg |
- | | salt and pepper |
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