Boil 6 whole Irish potatoes. Cool. Peel, then grate potatoes. Mix grated potatoes, margarine, cheese, onions, salt, sour cream and pepper. Pour in greased casserole dish. Bake at 350 30 - 45 minutes (until brown around the edges and bubbly).
Ingredients
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6 Whole Irish potatoes
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1/2 cup melted margarine
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2 cups grated Cheddar Cheese
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1 bunch green onions
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3 teaspoons salt
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16 ounces sour cream pepper to taste
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