Sauteed Mushrooms - Recipe

The perfect addition to a grilled burger or steak. These mushrooms will melt in your mouth.

view recipe online: https://www.recipetips.com/recipe-cards/t--157611/homemade-chili.asp

Directions

Clean mushrooms and cut in half or slice.

In a large skillet, melt butter.

Add oil, garlic powder, salt, pepper and juice from lemon. Heat thoroughly.

Add mushrooms and continue cooking, stirring occasionally until mushrooms are tender, approximately 10-12 minutes.

Garnish with parsley, if desired

Prep Time: 10 minutes
Cook Time: 15 minutes

Ingredients
-		1 pound fresh mushrooms
-		1/4 cup butter
-		1/4 cup vegetable oil
-		1/4 teaspoon garlic powder
-		salt and pepper, to taste
-		1/2 lemon
-		1 teaspoon parsley flakes (optional)