Scalloped Oysters - Recipe

If you love oyster stew, you'll love this oyster bake. It's simple, creamy and delicious.

view recipe online: https://www.recipetips.com/recipe-cards/t--157276/scalloped-oysters.asp

Directions

In a large bowl, combine the eggs, cream and pepper.

Stir in oysters and crackers.

Pour into 12 greased 6 ounce ramekins or custard cups; place on a baking sheet.

Bake at 350 degrees for 25-30 minutes or until a knife inserted near the center comes out clean.

Prep Time: 10 minutes
Cook Time: 30 minutes
Servings: 8

Ingredients
-		6 eggs, beaten
-		1 quart Half & Half cream
-		1/4 teaspoon pepper
-		32 ounces whole oysters, drained
-		2 cups butter-flavored crackers (50 crackers)