Broiled Broccoli - Recipe

Here's an easy vegetable to go with your main meal. Broccoli brings out a whole new flavor when it is broiled instead of steamed.

view recipe online: https://www.recipetips.com/recipe-cards/t--156099/pan-gravy.asp

Directions

Heat up the broiler. Use a broiling pan and cover with aluminum foil.

Cut the broccoli into florets. Place broccoli on prepared pan. Pour the olive oil on the broccoli. Sprinkle with garlic salt, pepper and Parmesan cheese. Mix until everything is coated. Put in the oven in the top rack for 8-12 minutes.

NOTE: The cheese has to melt and the broccoli gets a bright green color. If you like, keep it in the oven for few extra minutes until starts getting light brown and the broccoli will get crunchy.

Prep Time: 5 minutes
Cook Time: 10 minutes
Servings: 8

Ingredients
-		2 bunches broccoli
-		5 tablespoons olive oil
-		1 teaspoon garlic salt or Italian seasoning
-		5 tablespoons parmesan cheese
-		1/8 teaspoon pepper