| | Directions | | Boil potatoes with peels on, cool, grate and set aside. Mix soup, sour cream, cheese and onions together. Incorporate the potatoes. put in a 9x13 pan. Mix crushed corn flakes and butter together place on top. Bake at 350 for 45 min. |
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| Ingredients | | - |  | 6 red potatoes (medium) |
| - | | 1 can cream of chicken soup |
| - | | 1 pint sour Cream |
| - | | 1 1/2 cups grated cheese |
| - | | 1/3 cup green onions chopped |
| - | | 1/4 cup melted butter |
| - | | corn flakes |
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