| Directions |
- Blend cilantro, green chilis and garlic in blender.
- Bring water to a boil and add the rice, the blended ingredients, and all other ingredients.
- Simmer covered for 30 minutes (or until rice is soft.)
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Prep Time: 20 minutes Cook Time: 40 minutes
| | Ingredients | - | | 3 cups water |
- | | 4 teaspoons chicken bouillon |
- | | 4 teaspoons garlic - minced (I just bought the canned kind) |
- | | 1/2 bunch cilantro |
- | | 1 can green chilis |
- | | 3/4 teaspoon salt |
- | | 1 tablespoon butter |
- | | 3 cups rice |
- | | juice from 2 limes |
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