Roasted Sweet Potatoes with Pecans and Spiced Maple Sauce 2 - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--154694/roasted-sweet-potatoes-with-pecans-and-spiced-maple-sauce-2.asp

Directions

Heat oven to 350° arrange rack in middle.

While the oven heats, place pecans on baking sheet. Toast about 5 minutes, until slightly dark. Set aside.

Place sweet potatoes on a baking sheet with oil, salt and pepper (toss to coat). Roast 40 to 45 minutes until golden brown and tender.

Melt butter in a small saucepan, add maple syrup and cayenne. Cook for 1 minute.

Serve potatoes with a drizzle of maple butter and a sprinkle of pecans.

Serves 6.

Ingredients
-		2/3 cup roughly chopped pecans
-		3 pounds sweet potatoes, cut into large dice
-		salt and pepper
-		2 tablespoons vegetable oil
-		4 tablespoons unsalted butter
-		3 tablespoons maple syrup
-		1/4 teaspoon cayenne pepper