Great Corn on the Cob - Recipe

Finally, an easy way to get those ears of corn ready to be eaten! Put it all in a baking dish and pour the melted butter with the seasonings over the top and roll it around.

view recipe online: https://www.recipetips.com/recipe-cards/t--153762/great-corn-on-the-cob.asp

Directions

Cook corn in boiling water until done. Remove from water and place in baking dish.

Sprinkle with herbs, spices; drizzle with butter; sprinkle with Parmesan cheese.

Cover dish with foil and keep in warm oven until ready to serve.

Prep Time: 5 minutes
Cook Time: 15 minutes
Servings: 6

Ingredients
-		6 ears fresh sweet corn
-		1 tablespoon parsley flakes
-		1/2 teaspoon garlic powder
-		1/4 teaspoon oregano
-		salt and pepper, to taste
-		1/4 cup butter
-		1/2 cup Parmesan cheese (optional)