| Directions | Place all the above except cucumbers in enameled pot bring to a boil Add cucumbers and onion Boil 3 minutes, Place in hot jars and seal Process 10 minutes at simmering temp Makes 4-5 pints |
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Ingredients | - |  | 1 quart sliced cucumbers |
- |  | 2 onions (quartered) (large) |
- |  | 1 cup vinegar |
- |  | 1 cup Sugar |
- |  | 1 teaspoon Salt |
- |  | 1 teaspoon white mustard seed |
- |  | 1 teaspoon turmeric |
- |  | 1 teaspoon celery salt |
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