Recipes - print - Fingerling Potato Toss

Fingerling Potato Toss - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--153352/fingerling-potato-toss.asp

Directions

In a greased casserole dish, combine first three ingredients; dot with butter. Stir in remaining ingredients. Bake at 400° for 45 minutes.

Ingredients
-		2 pounds fingerling potatoes
-		8 shallots, halved
-		2 cloves Garlic, sliced
-		3 tablespoons butter
-		2 tablespoons fresh sage
-		1/2 teaspoon Salt
-		1/2 teaspoon pepper

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