Bacon Potato Casserole - Recipe

As a side dish or all by itself, this is a delicious recipe. During those chilly winter months this is cozy and comforting together with fresh baked bread.

view recipe online: https://www.recipetips.com/recipe-cards/t--153194/chicken-and-cashew-stir-fry.asp

Directions

Preheat oven to 350Â°. Grease 9x13 pan.

Layer sliced potatoes, cheese, onions, bacon, salt and pepper and dots of butter. Pour milk into pan until it comes to within 1 inch from top of pan.

Bake for 1 hour or until potatoes are tender and milk has cooked down.

Prep Time: 10 minutes
Cook Time: 1 hour

Ingredients
-		8 potatoes, peeled, sliced
-		2 cups shredded cheddar cheese
-		1 onion
-		1 package bacon bits
-		salt and pepper, to taste
-		1/4 cup butter
-		1 cup milk (or more)