Using kitchen shears, cut off outer wing tip. Divide each wing into two parts at the joint and put in medium bowl. Mix soy sauce, lemon juice, and garlic powder and pour over chicken. Cover and marinate in refrigerator several hours or overnight. When ready to cook, preheat oven to 400°. Arrange wings in baking pan with sides. These can also be grilled instead of baked, if you prefer. Mix honey and ketchup with 1 tablespoon of marinade and brush half of mixture on wings. Sprinkle with salt and pepper to taste. Bake for 25 minutes. Turn wings, brush with remaining mixture, and bake an additional 20 minutes, or until tender. |