| Directions | Mix and refrigerate. |
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Ingredients | - | | 1 can green beans (16 ounce can) |
- | | 1 can corn (8 ounce can) |
- | | 1 can green peas (8 ounce can) |
- | | 1 onion, diced |
- | | 1 bell pepper, diced |
- | | 1 stalk celery, diced |
- | | Dressing |
- | | 1 cup vinegar |
- | | 1/2 cup oil |
- | | 1 cup Sugar |
- | | 1 pinch salt |
- | | pepper to taste |
- | | 1/2 teaspoon garlic powder |
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