| Directions | Heat oven to 350°. Mix all ingredients except for cheese. Pour into 9 x 13 pan and sprinkle cheese over the top. Bake for 30-35 minutes. |
|
|
Ingredients | - |  | 1 can creamed corn (16 ounce can) |
- |  | 1 can whole kernel corn drained (16 ounce can) |
- |  | 1/4 cup melted butter or margarine |
- |  | 1 cup shredded cheese |
- |  | 1 cup sour cream |
- |  | 2 Eggs Beaten |
- |  | 1 box corn muffin mix |
|
|  |