| | Directions | | Melt Butter and mix in Sugar, Flour, Baking Powder, Eggs Milk and Butter. Fold in Corn and put in a baking dish. Mix Sugar and Cinnamon and sprinkle on top. Bake at 325 Degrees 45 min. to an hour or until knife comes out clean. |
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| Ingredients | | - |  | 2 cans whole kernel corn, drained |
| - | | 1/2 cup sugar |
| - | | 2 Eggs, beaten |
| - | | 1/2 cup butter, melted |
| - | | 1 1/2 teaspoons baking powder |
| - | | 1 tablespoon flour |
| - | | 1/2 cup Condensed Milk |
| - | | 1/4 cup sugar |
| - | | 1/2 teaspoon cinnamon |
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