Haricot Vert (French Green Beans) - Recipe

Those slender green beans and the garlic are so delicious together. Your house will be filled with that aroma, it'll bring everyone to the table. Enjoy these vegetables beside a grilled steak.

view recipe online: https://www.recipetips.com/recipe-cards/t--150741/haricot-vert-french-green-beans.asp

Haricot Vert (French Green Beans) Recipe

Directions

Blanche cleaned green beans in boiling water for 2-3 minutes; drain.

Heat chicken stock, garlic, and salt/pepper in a very hot pan until boiling.

Toss beans in liquid until liquid reduces to about 1/2 of original amount.

Add butter and toss around for 1-2 minutes. Season with more salt and pepper to taste.

Prep Time: 5 minutes
Cook Time: 5 minutes
Servings: 4

Ingredients
-		1 pound green beans (haricot vert)
-		1/4 cup chicken stock
-		3 cloves garlic
-		salt and pepper, to taste
-		1 tablespoon butter