| Directions | Preheat oven to 350°. Grease a bean pot or a 2 quart casserole dish. Mix beans, Dr Pepper, ketchup, mustard and onion. Pour into prepared dish. Cut bacon into 2 inch lengths. Arrange bacon on top. Bake 1 1/2 to 2 hours. |
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Ingredients | - | | 2 cans pork & beans |
- | | 3/4 cup Dr Pepper |
- | | 1/4 cup ketchup |
- | | 1 tablespoon prepared mustard |
- | | 1 onion, chopped (large) |
- | | 4 slices bacon |
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