| Directions | Mix all ingredients together and put in a 9x13 inch pan. Bake for 1 hour at 350°. |
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Ingredients | - |  | 2 pounds Frozen Hash Browns |
- |  | 2 cans cream of chicken soup |
- |  | 1 cup sour cream |
- |  | 1 cup Cheddar Cheese, shredded |
- |  | 1/2 cup margarine, melted |
- |  | 1/2 cup onion, chopped |
- |  | 1 teaspoon Salt |
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