Cream butter, sugar and eggs together. Fold in pineapple and cubed bread. Cook in greased 9 x 13 baking pan, uncovered for 45 minutes at 350. Let stand 10 minutes before serving. Goes great with ham....or anything.
Ingredients
-
1/2 cup butter
-
3/4 cup sugar
-
4 eggs
-
1 can crushed pineapple, drained (16.5 ounce can)
-
6 slices cubed potato bread
Copyright 1999-2025 - Tecstra Systems Corporation/RecipeTips.com - All Rights Reserved
