Parmesan Potato Wedges - Recipe

These potatoes are just like you would get at a steakhouse restaurant. Kids and adults will both enjoy this easy side dish. Serve them with ketchup and sour cream.

view recipe online: https://www.recipetips.com/recipe-cards/t--148261/easy-enchilada-sauce.asp

Directions

Line a 10x15" pan with foil.

In large bowl stir together butter, garlic, Parmesan cheese and seasonings. Add potato wedges and stir to thoroughly coat.

Place wedges on prepared baking pan. Bake uncovered in 425 degree oven for 30 minutes or until tender.

Prep Time: 15 minutes
Cook Time: 30 minutes

Ingredients
-		2 pounds potatoes, cut into wedges
-		1/3 cup butter, melted
-		1 clove garlic, minced
-		1/4 cup grated Parmesan cheese
-		1/2 teaspoon Italian seasoning
-		1/4 teaspoon salt
-		1/4 teaspoon pepper