| | Directions | | Place cauliflower pieces in the blender, then add soy milk, margarine, salt, and pepper. Whip until smooth. Pour cauliflower into a small baking dish. If desired, sprinkle with paprika and seasonings. Bake in a hot oven until bubbly or heat quickly in the microwave. VARIATION: For children who eat only white foods, white rice can be added as well as potato. |
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| Ingredients | | - |  | 1 pound frozen cauliflower florets, thawed and drained |
| - | | 1/8 cup unsweetened soy milk |
| - | | 1 tablespoon margarine |
| - | | Salt and pepper to taste |
| - | | Paprika |
| - | | Garlic |
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