| | Directions | | Mix all ingredients except cracker crumbs. Place in casserole dish; top with crumbs and bake at 350° for 30 to 40 minutes. |
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| Ingredients | | - |  | 1 cup chopped onions |
| - | | 1 cup chopped celery |
| - | | 4 tablespoons butter |
| - | | 1 can cream of chicken soup |
| - | | 1/2 cup Milk |
| - | | 4 eggs (well beaten) |
| - | | 1 tablespoon worcestershire sauce |
| - | | 1 cup grated cheddar cheese |
| - | | 1 pound crabmeat |
| - | | 1 pound cooked shrimp |
| - | | salt & pepper to taste |
| - | | 1 cup Ritz cracker crumbs |
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