Boil sugar, karo and water until honey color. Add peanuts. Cook until it pops. Add soda; pour into a buttered pan and cool. Note: heat peanuts in microwave before putting into candy. It will do much better.
Ingredients
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1 1/2 cups sugar
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1/2 cup Karo white syrup
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1/4 cup water
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2 cups raw peanuts
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1 1/2 teaspoons soda
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