| Directions | Puree vegetables and oil in blender. Add seasonings. Slowly add flour until thick enough to be formed into a log. Form mixture into flat log and wrap in damp piece of parchment paper. Place on top of the cholent mixture and cover the crock pot. |
|
|
Ingredients | - |  | 1 onion |
- |  | 3 carrots |
- |  | 2 stalks celery |
- |  | 3/4 cup Oil |
- |  | Salt, to taste |
- |  | Pepper, to taste |
- |  | Paprika, to taste |
- |  | Flour |
|
|  |