| Directions | Place in 2 1/2 or 3 quart casserole in layers as listed above. Place 2 or 3 slices bacon on top. Bake at 350° for 1 1/2 hour. |
|
|
Ingredients | - | | 1 cup diced or sliced potatoes |
- | | 3/4 cup rice, uncooked |
- | | 1 onion, sliced (medium) |
- | | 1 pound ground lean meat, cooked |
- | | 1 can tomatoes (large can) |
- | | 1/2 green pepper sliced or 1 jar pimento, drained |
- | | Salt as needed |
- | | 2 - 3 slices bacon |
|
| |