Banana Bars with Powdered Sugar Glaze - Recipe

A light banana bar with a sweet glaze on top. The bars are moist from the sour cream and the banana doesn't overpower. Perfect to use up those over ripe bananas.

view recipe online: https://www.recipetips.com/recipe-cards/t--146510/banana-bars.asp

Banana Bars with Powdered Sugar Glaze Recipe

Directions

Mix sugar, sour cream, butter and eggs on low for 1 minute.

Beat bananas and vanilla into sugar mix for 30 seconds.

Beat remaining ingredients into banana mix for 1 minute. Spread into a greased 15 1/2x10 1/2 inch pan.

Bake for 20-22 minutes at 375 degrees F.

For glaze, mix ingredients. Beat until smooth. Spread onto bars when cooled.

Prep Time: 20 minutes
Cook Time: 20 minutes
Servings: 36

Ingredients
-		1 1/2 cups sugar
-		1 cup sour cream
-		1/2 cup butter, softened
-		2 eggs
-		1 1/2 cups bananas, mashed (3-4 bananas)
-		2 teaspoons vanilla
-		2 cups flour
-		1 teaspoon baking soda
-		1 teaspoon salt
-		GLAZE:
-		2 cups powdered sugar
-		2 tablespoons hot water
-		1 1/2 teaspoons vanilla
-		1/4 cup butter, melted