| Directions | Mix broth, soup mix, salt and pepper and celery and simmer for 45 minutes. Stir in diced turkey or chicken and can of milk. Heat and serve. May thick with flour or cornstarch. Serves 6 |
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Ingredients | - | | 8 cups chicken or turkey broth. |
- | | 3/4 cup dry soup mix |
- | | 1 cup diced Celery |
- | | 1 can evaporated milk (tall can) |
- | | salt and pepper to taste |
- | | 2 cups diced turkey or chicken |
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