| Directions | Preheat oven to 350°. Line muffins pans with cupcake liners fill 1/2 full. Bake 45-50 minutes. |
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Ingredients | - |  | 1 cup unsweetened applesauce |
- |  | 1/2 cup Raw Sugar |
- |  | 1 teaspoon vanilla |
- |  | 1 teaspoon almond extract |
- |  | 3/4 cup oat flour |
- |  | 2 teaspoons baking powder |
- |  | 1/3 cup cocoa powder |
- |  | 1/2 teaspoon baking soda |
- |  | 1/2 teaspoon Salt |
- |  | 1 dash Cinnamon |
- |  | 1 teaspoon canola oil |
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