| | Directions | | Brown ground beef and drain off fat. Put beef in slow cooker. Add remaining ingredients. Stir thoroughly. Cover. Cook on low for 8-10 hours or on high for 3-4 hours. Serve on buns. |
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Servings: 16
|  | | Ingredients | | - | | 3 pounds ground beef |
| - | | 1 onion, finely chopped |
| - | | 1 green pepper, seeded and chopped |
| - | | 2 cans tomato sauce |
| - | | 3/4 cup ketchup |
| - | | 1 tablespoon Worcestershire sauce |
| - | | 1 teaspoon chili powder |
| - | | 1/4 teaspoon pepper |
| - | | 1/4 teaspoon garlic powder |
| - | | 1 package buns |
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