 | Directions | Combine all ingredients. Thin to taste with pickle juice. Serve with cubed french bread or crackers. |
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Prep Time: 10 minutes Cook Time: 0 minutes
|  | Ingredients | - |  | 1 package cream cheese, softened |
- |  | 1 cup sour cream |
- |  | 2 dill pickles, finely diced |
- |  | 1 cup shredded cheddar cheese (optional) |
- |  | 1/2 cup ham, finely diced |
- |  | 1/3 cup green onion, finely diced |
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