| Directions | Heat on stove or in crockpot. Serve with crushed tortilla chips and shredded cheddar cheese. |
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Ingredients | - | | 1 can cream of chicken soup |
- | | 1 can Fiesta cheesy soup |
- | | 2 soup cans of milk |
- | | 1 can green chiles (small can) |
- | | 1 can chicken (large can) |
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