 | Directions | In a large bowl, add vegetables, olives, cheese and pepperoni. Pour dressing over top and toss. Refrigerate until ready to serve. |
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Prep Time: 20 minutes Cook Time: 10 minutes Servings: 8
|  | Ingredients | - |  | 1 head cauliflower florets |
- |  | 1 bunch broccoli florets |
- |  | 2 tomatoes, diced |
- |  | 1 can black olives, sliced (optional) |
- |  | 1/2 cup shredded cheddar cheese |
- |  | 1 package pepperoni, diced |
- |  | 1 bottle Italian dressing |
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