| | Directions | | Brown & drain sausage. Add ingredients except zucchini, onions and green pepper. Simmer 30-40 minutes. Add zucchini, onion, and green pepper. Simmer an additional 10 - 15 minutes. Serve alone or over pasta. Sprinkle with Parmesan, if desired. |
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| Ingredients | | - |  | 1 1/2 pounds Italian Sausage (without casing) |
| - | | 2 cups celery - chopped |
| - | | 2 tablespoons sugar |
| - | | 2 tablespoons salt |
| - | | 1 teaspoon Italian seasoning |
| - | | 1 teaspoon basil |
| - | | 1 teaspoon oregano |
| - | | 2 cans chopped tomatoes (2 lb cans) |
| - | | 2 pounds zucchini - chopped into bite size pieces |
| - | | 1 cup chopped onion |
| - | | 1 Green Pepper (optional) |
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