Mom's Famous Chili - Recipe

Brown sugar sweetens this chili up to perfection. But the Worcestershire sauce gives it a depth of flavor that will taste like its been cooking all day. Serve it beside grilled cheese and saltine crackers.

view recipe online: https://www.recipetips.com/recipe-cards/t--143708/crab-boil.asp

Directions

In a large pot, brown ground beef with onion and celery. Drain.

Add salt, vinegar, brown sugar, Worcestershire sauce, and ketchup. Simmer 20-30 minutes.

Add tomato juice, chili powder, and beans. Simmer another 30 minutes or longer.

Servings: 8

Ingredients
-		2 pounds ground beef
-		1 onion, diced (large)
-		3 stalks celery, diced
-		1 tablespoon salt
-		1 tablespoon cider vinegar
-		3 tablespoons brown sugar
-		1 tablespoon Worcestershire sauce
-		3/4 cup ketchup
-		1 quart tomato juice
-		1 teaspoon chili powder
-		2 cans chili beans (15.5 ounce cans)