Simple Egg Salad - Recipe

Sweet pickles and dry mustard add just the right touch to this egg salad. Be sure to slowly add the mayonnaise so it doesn't get too runny.

view recipe online: https://www.recipetips.com/recipe-cards/t--141758/savory-roasting-chicken.asp

Directions

Combine all ingredients together, adding just enough mayonnaise to give salad a good consistency.

Chill until ready to serve.

Serve on toast with lettuce and tomatoes, if desired.

Prep Time: 10 minutes
Servings: 6

Ingredients
-		6 hard boiled eggs, coarsely chopped
-		1/4 cup celery, finely chopped
-		1/4 cup sweet pickles, finely chopped
-		2 tablespoons onions, finely chopped
-		1/2 teaspoon salt
-		1/4 teaspoon dry mustard
-		1 dash black pepper
-		1/3 cup mayonnaise