| Directions | Work together with hands and shape as desired on lettuce leaves. Refrigerate 8 hours. Serve with chips or crackers. |
|
|
Ingredients | - | | 1 can Hormel canned ham |
- | | 1 cup mayonnaise |
- | | 1/2 grated onion (small) |
- | | 8 ounces cream cheese, soft |
- | | 1 tablespoon parsley flakes |
- | | salt and pepper to taste |
- | | worcestershire sauce |
|
| |