 | Directions | Grind ham then add to mixing bowl. Dice celery, onion and pickle into very small pieces. Combine vegetables with ham. Stir in mayonnaise and mustard. Store in refrigerator. Spread onto your choice of bread. |
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Prep Time: 10 minutes Cook Time: 0 minutes Servings: 6
|  | Ingredients | - |  | 3 cups ham, diced |
- |  | 1/4 cup celery, finely diced |
- |  | 1 tablespoon onion, finely diced |
- |  | 1/4 cup pickles, sweet or dill, finely diced |
- |  | 1/2 cup mayonnaise |
- |  | 1 teaspoon yellow mustard |
- |  | 1 loaf bread |
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