| Directions | Mix together sugar, oil and vinegar. Bring to a boil. Cool. Rinse all canned goods well. Combine all ingredients and let sit overnight. Drain and serve with tortilla chips such as scoops. |
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Ingredients | - | | 1 can great northern white beans |
- | | 1 can black beans |
- | | 1 can shoe peg corn |
- | | 1 jar chopped pimentos (small jar) |
- | | 3 cups chopped celery |
- | | 1 cup Sugar |
- | | 1 cup oil |
- | | 1/2 cup vinegar |
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