| | Directions | | Boil together and stir the vinegar, Salad oil, sugar, water, salt and Pepper. Set aside to cool. Drain remaining ingredients and mix well. Add dressing and serve. |
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| Ingredients | | - |  | 3/4 cup cider vinegar |
| - | | 1/2 cup salad oil |
| - | | 1 cup Sugar |
| - | | 1 tablespoon water |
| - | | 1 teaspoon Salt |
| - | | 1/4 teaspoon pepper |
| - | | 1 can Lesueur peas |
| - | | 1 can Green Giant Shoe Peg Corn |
| - | | 1 can French Style Green Beans |
| - | | 1 cup celery, chopped |
| - | | 1 cup bell pepper, chopped |
| - | | 1/4 cup Green Onion, chopped |
| - | | 1 jar pimiento (small jar) |
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