BBQ Pork Chop Stew - Recipe

Barbecue and Worcestershire sauce add a depth of flavor that makes it taste like its been cooking all day. Great stew on a budget.

view recipe online: https://www.recipetips.com/recipe-cards/t--137086/bbq-pork-chop-stew.asp

Directions

Heat oven to 350 degrees F.

Place chops in shallow pan, cover with water. Add chopped onions to chops. Bake for 45 minutes.

Fill a large pot half-way with water. Add potatoes and carrots to pot. Add remaining ingredients and cook on medium-high heat. Add water as needed to cover ingredients.

Remove chops from oven, cut into cubes and add to stew. Cook for 10-15 minutes.

Ingredients
-		4 boneless pork chops (1/4 inch thick)
-		1 onion, chopped
-		5 potatoes, peeled, diced
-		6 carrots, sliced
-		1 bottle Worcestershire sauce
-		2 tablespoons BBQ sauce
-		1 teaspoon oregano
-		1 teaspoon garlic powder
-		1/2 teaspoon paprika
-		1 bay leaf