 | | Directions | | In a large salad bowl, combine tomatoes, cucumber, pepper, and onion. In a small bowl whisk together oil, vinegar and seasoning. Drizzle over salad and toss to coat. Chill until serving. Just before serving sprinkle with cheese. Serve with French bread, if desired. |
|
|
Prep Time: 10 minutes
Cook Time: 0 minutes
Servings: 4
|  | | Ingredients | | - | | 2 tomatoes, sliced thinly |
| - | | 1 cucumber, sliced into ribbons |
| - | | 1 green pepper, thinly sliced (optional) |
| - | | 1 1/4 cups sweet onion, thinly sliced (optional) |
| - | | 1/4 cup olive oil |
| - | | 2 tablespoons red wine vinegar |
| - | | 2 teaspoons Greek seasoning |
| - | | 1/4 cup Feta cheese |
| |
| |
