French Kraut - Recipe
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:
https://www.recipetips.com/recipe-cards/t--135790/french-kraut.asp
Directions
Scald vinegar with salt, spices, and sugar. Pour over cabbage mixture.
Vinegar mixture may be made ahead and stored in refrigerator.
Ingredients
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1 red pepper, chopped
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1 green pepper, chopped
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2 quarts cabbage, chopped
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3 onions, chopped
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1 cup apple cider vinegar
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1 cup Sugar
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2 tablespoons salt
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2 teaspoons Whole Allspice
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1 3/4 teaspoons mustard seed
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