| | Directions | | Combine spinach, red onion and mandarin oranges, toss. Combine orange juice, sugar, ginger, soy sauce and sesame oil. Pour juice mixture over spinach mixture and toss gently. Sprinkle with almonds. |
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| Ingredients | | - |  | 1 package fresh baby spinach (6 ounce pkg) |
| - | | 1/2 cup red onion, diced |
| - | | 1 can mandarin oranges in light syrup, drained (15 ounce can) |
| - | | 1/4 cup orange juice |
| - | | 1 teaspoon sugar |
| - | | 1 teaspoon fresh ginger, peeled, grated |
| - | | 1 teaspoon low-sodium soy sauce |
| - | | 1 teaspoon dark sesame oil |
| - | | 1/4 cup honey-roasted sliced almonds |
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