Cashew Lettuce Salad with Vinaigrette - Recipe

This salad will surprise you how tasty it is. The mustard in the dressing add a great tanginess without overpowering. Add some grilled chicken to make it a meal or serve it as a side salad for your pasta dish.

view recipe online: https://www.recipetips.com/recipe-cards/t--133107/top-loin-beef-roast-with-a-mustard-paste.asp

Cashew Lettuce Salad with Vinaigrette Recipe

Directions

Chop and blend lettuce and vegetables. Toss with cashews.

For dressing, mix all ingredients well in a blender. Pour over salad.

NOTE: Only dress the greens you will be using and refrigerate the remaining dressing for later use. This will keep the lettuce from wilting.

Prep Time: 15 minutes
Cook Time: 0 minutes

Ingredients
-		1 head Romaine lettuce, chopped
-		1 head iceberg lettuce, chopped
-		1 head cauliflower, chopped
-		1 onion, chopped
-		1/4 cup vinegar
-		3/4 cup sugar
-		2 teaspoons prepared mustard
-		1 teaspoon salt and pepper
-		1 teaspoon celery seed
-		1 cup vegetable oil
-		1 cup cashews (or as desired)