| | Directions | | Combine all ingredients in large stock pot over medium high heat. Simmer at a low boil for 15 mins or until pasta is al dente, soft yet firm to bite and serve. |
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| Ingredients | | - |  | 1 container V8 (large container) |
| - | | 1 can green beans, drained |
| - | | 1 can corn, drained |
| - | | 1 can peas, drained |
| - | | 1 can sliced potatoes, drained |
| - | | 1 can carrots, drained |
| - | | 2 cups small pasta like rotini or macaroni |
| - | | 1 can crushed tomatoes with juice |
| - | | 2 teaspoons garlic powder |
| - | | 1 teaspoon black pepper |
| - | | 1 teaspoon celery salt |
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