Cheesy Vegetable Chowder - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--128798/cheesy-vegetable-chowder.asp

Directions

Put all vegetable (except corn) in broth and cook until done. Remove from heat and add drained corn.

In a separate sauce pan mix; flour butter or margarine. Cook one minute then add milk, mustard, pimentos, paprika and cheese.

Heat until cheese melts then pour into first mixture simmer.

Ingredients
-		1/2 cup onion, chopped
-		1/2 cup celery, chopped
-		3/4 cup Carrots, chopped
-		1 can whole kernel corn
-		2 cups potatoes, diced
-		3 1/2 cups chicken broth
-		1 clove garlic
-		Sauce
-		1/4 cup flour
-		1/4 cup butter or margarine
-		2 cups milk
-		1 tablespoon mustard
-		1 jar diced pimentos (small jar)
-		1/8 teaspoon Paprika
-		8 ounces cheese (cheddar, Velveeta, or American)