 | | Directions | | Preheat oven to 425°. Cut broccoli florets into bite size pieces. Place broccoli in mixing bowl and add remaining ingredients except cheese. Mix well. Spread on a jelly roll pan or cookie sheet and bake for 8-10 minutes. Remove from oven and toss with the cheese, if desired. Serve immediately. |
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Prep Time: 10 minutes
Cook Time: 10 minutes
|  | | Ingredients | | - | | 1 pound fresh broccoli, rinsed and trimmed |
| - | | 2 tablespoons olive oil |
| - | | 2 cloves garlic, minced |
| - | | 1/4 teaspoon ground black pepper |
| - | | 1/2 teaspoon kosher salt |
| - | | 1/4 cup grated Parmesan (optional) |
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