Marinated Vegetables Italiano - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--128176/marinated-vegetables-italiano.asp

Directions

Pour dressing over first 5 ingredients. Cover and marinate in refrigerator overnight.

Drain, reserving marinade.

Arrange vegetables on lettuce-covered platter. Serve with marinade.

Servings: 6

Ingredients
-		1 bottle Italian dressing (8 ounce bottle)
-		3 potatoes, cooked, peeled, sliced (medium)
-		1 cup tomato wedges
-		2 cups broccoli flowers
-		1 cup mushroom slices
-		1/2 pound asparagus spears, cooked & drained
-		lettuce